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shrimp-and-crab-macaroni-salad-recipe

Shrimp and Crab Macaroni Salad

A delightful seafood twist on the classic macaroni salad.
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Preparation Time: 20 minutes
Cook Time: 10 minutes
Total Time: 30 minutes
Course: Salad
Cuisine: American
Servings: 6 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 2 cups macaroni cooked and drained
  • 1 cup shrimp cooked and chopped
  • 1 cup crab meat cooked and chopped
  • 1 cup mayonnaise
  • ½ cup celery chopped
  • ¼ cup red onion chopped
  • 2 tablespoon lemon juice
  • 1 teaspoon salt
  • ½ teaspoon black pepper

Instructions 

  1. 1. Cook the macaroni according to the package instructions. Drain and let cool.
  2. 2. In a large mixing bowl, combine the cooked macaroni, shrimp, crab meat, celery, and red onion.
  3. 3. Add the mayonnaise, lemon juice, salt, and black pepper. Mix well to combine.
  4. 4. Chill in the refrigerator for at least 1 hour before serving.

Nutritional Value

Calories: 350kcal | Carbohydrates: 30g | Protein: 15g | Fat: 20g | Saturated Fat: 3g | Cholesterol: 100mg | Sodium: 800mg | Potassium: 200mg | Fiber: 2g | Sugar: 3g | Vitamin A: 300IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 2mg

Keywords

Macaroni Salad, Seafood
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