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crab-rangoon-pizza-recipe

Crab Rangoon Pizza

A delicious fusion of crab rangoon and pizza, perfect for a unique and tasty meal.
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Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: Fusion
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 1 unit pre-made pizza crust
  • 8 oz cream cheese, softened
  • ½ cup mayonnaise
  • 1 cup crab meat, flaked
  • ¼ cup green onions, chopped
  • 1 cup mozzarella cheese, shredded
  • ¼ cup sweet chili sauce
  • ¼ cup wonton strips, fried

Instructions 

  1. Preheat oven to 425°F (220°C).
  2. Spread the pizza crust on a baking sheet.
  3. In a bowl, mix cream cheese, mayonnaise, crab meat, and green onions.
  4. Spread the mixture evenly over the pizza crust.
  5. Sprinkle mozzarella cheese on top.
  6. Bake for 15-20 minutes until the cheese is melted and bubbly.
  7. Drizzle sweet chili sauce over the pizza.
  8. Top with fried wonton strips.
  9. Slice and serve.

Nutritional Value

Calories: 350kcal | Carbohydrates: 30g | Protein: 15g | Fat: 20g | Saturated Fat: 10g | Cholesterol: 50mg | Sodium: 600mg | Potassium: 200mg | Fiber: 2g | Sugar: 5g | Vitamin A: 300IU | Vitamin C: 5mg | Calcium: 150mg | Iron: 2mg

Keywords

Crab Rangoon Pizza
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