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turkey-wraps-recipe

Turkey Wraps Recipe

Quick and easy turkey wraps perfect for a light lunch or dinner.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Dinner, Lunch
Cuisine: American
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 4 pieces Tortilla Wraps
  • 200 grams Sliced Turkey Breast
  • 1 cup Lettuce shredded
  • 1 cup Tomatoes diced
  • 0.5 cup Cheddar Cheese shredded
  • 0.25 cup Ranch Dressing

Instructions 

  1. Lay out the tortilla wraps on a flat surface.
  2. Evenly distribute the sliced turkey breast on each tortilla.
  3. Add shredded lettuce, diced tomatoes, and shredded cheddar cheese on top of the turkey.
  4. Drizzle ranch dressing over the fillings.
  5. Roll up the tortilla wraps tightly and slice in half if desired.

Nutritional Value

Calories: 350kcal | Carbohydrates: 30g | Protein: 20g | Fat: 15g | Saturated Fat: 5g | Cholesterol: 50mg | Sodium: 800mg | Potassium: 300mg | Fiber: 3g | Sugar: 4g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 150mg | Iron: 2mg

Keywords

Easy, Quick, Turkey, Wraps
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