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tuna-fish-wraps-recipe

Tuna Fish Wraps Recipe

Quick and easy tuna fish wraps perfect for a light lunch or dinner.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Dinner, Lunch
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 2 cans Tuna drained
  • ¼ cup Mayonnaise
  • 1 tablespoon Lemon Juice freshly squeezed
  • ½ cup Celery chopped
  • 4 pieces Tortillas

Instructions 

  1. In a mixing bowl, combine tuna, mayonnaise, lemon juice, and chopped celery.
  2. Lay out the tortillas and evenly distribute the tuna mixture onto each one.
  3. Roll up the tortillas and cut in half if desired. Serve immediately.

Nutritional Value

Calories: 200kcal | Carbohydrates: 20g | Protein: 15g | Fat: 8g | Saturated Fat: 1g | Cholesterol: 30mg | Sodium: 400mg | Potassium: 200mg | Fiber: 2g | Sugar: 2g | Vitamin A: 100IU | Vitamin C: 5mg | Calcium: 50mg | Iron: 1mg

Keywords

Easy, Quick, Tuna, Wraps
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