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slow-cooker-meatballs-recipe

Slow Cooker Meatballs Recipe

Delicious and easy slow cooker meatballs perfect for any occasion.
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Preparation Time: 15 minutes
Cook Time: 4 hours
Total Time: 4 hours 15 minutes
Course: Main Course
Cuisine: Italian
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Meatballs

  • 1 lb Ground Beef
  • 1 cup Breadcrumbs
  • 1 Egg beaten
  • 1 teaspoon Salt
  • ½ teaspoon Black Pepper
  • 1 cup Parmesan Cheese grated
  • 2 cups Marinara Sauce

Instructions 

  1. In a mixing bowl, combine ground beef, breadcrumbs, beaten egg, salt, pepper, and Parmesan cheese.
  2. Form the mixture into meatballs.
  3. Place the meatballs in the slow cooker and pour marinara sauce over them.
  4. Cook on low for 4 hours.

Nutritional Value

Calories: 350kcal | Carbohydrates: 20g | Protein: 25g | Fat: 18g | Saturated Fat: 7g | Cholesterol: 80mg | Sodium: 800mg | Potassium: 400mg | Fiber: 2g | Sugar: 6g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 150mg | Iron: 3mg

Keywords

Meatballs, Slow Cooker
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