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shrimp-scampi-bake-recipe

Shrimp Scampi Bake Recipe

A delicious and easy shrimp scampi bake that's perfect for any night of the week.
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Preparation Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Course: Main Course
Cuisine: Italian
Servings: 4 servings
Calories: 400 kcal

Ingredients 

Main Ingredients

  • 1 lb Shrimp, peeled and deveined
  • ½ cup Butter, melted
  • 4 cloves Garlic, minced
  • 1 cup Breadcrumbs
  • ¼ cup Parmesan cheese, grated
  • 1 tablespoon Lemon juice
  • 1 teaspoon Salt
  • ½ teaspoon Black pepper
  • 2 tablespoon Fresh parsley, chopped

Instructions 

  1. Preheat your oven to 375°F (190°C).
  2. In a mixing bowl, combine melted butter, garlic, breadcrumbs, Parmesan cheese, lemon juice, salt, and pepper.
  3. Place the shrimp in a baking dish and pour the breadcrumb mixture over the top.
  4. Bake for 20-25 minutes, until the shrimp are cooked through and the top is golden brown.
  5. Garnish with fresh parsley before serving.

Nutritional Value

Calories: 400kcal | Carbohydrates: 20g | Protein: 30g | Fat: 20g | Saturated Fat: 10g | Cholesterol: 200mg | Sodium: 800mg | Potassium: 300mg | Fiber: 2g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 150mg | Iron: 3mg

Keywords

Bake, Scampi, Shrimp
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