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scalloped-potatoes-bbq-recipe

Scalloped Potatoes BBQ Recipe

A delicious and hearty scalloped potatoes recipe perfect for BBQs.
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Preparation Time: 20 minutes
Cook Time: 1 hour
Total Time: 1 hour 20 minutes
Course: Side Dish
Cuisine: American
Servings: 6 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 4 cups Potatoes thinly sliced
  • 1 cup Onion chopped
  • 2 cups Cheddar Cheese shredded
  • 2 cups Milk
  • 3 tablespoon Butter
  • 3 tablespoon Flour
  • 1 teaspoon Salt
  • 0.5 teaspoon Black Pepper

Instructions 

  1. Preheat oven to 375°F (190°C).
  2. In a saucepan, melt butter over medium heat. Stir in flour, salt, and pepper until smooth. Gradually add milk. Bring to a boil, cook and stir for 2 minutes or until thickened.
  3. In a greased baking dish, layer half of the potatoes, onion, and cheese. Pour half of the sauce over the top. Repeat layers.
  4. Cover and bake for 45 minutes. Uncover and bake for an additional 15 minutes or until potatoes are tender.

Nutritional Value

Calories: 350kcal | Carbohydrates: 45g | Protein: 12g | Fat: 15g | Saturated Fat: 9g | Cholesterol: 45mg | Sodium: 600mg | Potassium: 800mg | Fiber: 4g | Sugar: 6g | Vitamin A: 500IU | Vitamin C: 20mg | Calcium: 300mg | Iron: 2mg

Keywords

BBQ, Potatoes, Scalloped
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