Go Back
–+ servings
pork-tenderloin-sandwich-recipe

Pork Tenderloin Sandwich Recipe

A delicious pork tenderloin sandwich that's perfect for lunch or dinner.
Print Recipe Pin This
Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 1 lb Pork tenderloin
  • 4 Sandwich buns
  • 1 cup Lettuce shredded
  • 1 Tomato sliced
  • ½ cup Mayonnaise
  • 1 teaspoon Salt
  • 1 teaspoon Black pepper

Instructions 

  1. 1. Preheat your skillet over medium-high heat.
  2. 2. Season the pork tenderloin with salt and black pepper.
  3. 3. Cook the pork tenderloin in the skillet for about 15-20 minutes, turning occasionally, until fully cooked.
  4. 4. Slice the pork tenderloin into thin pieces.
  5. 5. Assemble the sandwiches by spreading mayonnaise on the buns, adding lettuce, tomato slices, and pork tenderloin slices.
  6. 6. Serve and enjoy!

Nutritional Value

Calories: 350kcal | Carbohydrates: 30g | Protein: 25g | Fat: 15g | Saturated Fat: 3g | Cholesterol: 70mg | Sodium: 600mg | Potassium: 400mg | Fiber: 2g | Sugar: 5g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 3mg

Keywords

Pork, Sandwich
Tried this recipe?Let us know how it was!