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orange-dipping-sauce-for-coconut-shrimp-recipe

Orange Dipping Sauce for Coconut Shrimp

A quick and easy orange dipping sauce perfect for coconut shrimp.
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Preparation Time: 5 minutes
Total Time: 5 minutes
Course: Appetizer
Cuisine: American
Servings: 4 servings
Calories: 70 kcal

Ingredients 

Main Ingredients

  • ½ cup orange marmalade
  • 2 tablespoons Dijon mustard
  • 1 tablespoon honey
  • 1 tablespoon soy sauce
  • ½ teaspoon crushed red pepper flakes

Instructions 

  1. In a bowl, combine all ingredients.
  2. Mix well until smooth.
  3. Serve with coconut shrimp.

Nutritional Value

Calories: 70kcal | Carbohydrates: 18g | Sodium: 200mg | Potassium: 20mg | Sugar: 17g | Vitamin C: 6mg | Calcium: 10mg

Keywords

Dipping Sauce
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