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mock-lobster-recipe

Mock Lobster Recipe

This recipe mimics the taste of lobster using simple ingredients.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 lb White Fish Fillets cut into chunks
  • 1 tablespoon Salt
  • 1 tablespoon Sugar
  • 1 cup Water

Instructions 

  1. 1. Bring water, salt, and sugar to a boil in a pot.
  2. 2. Add fish chunks and cook for 10-15 minutes until fish is opaque and cooked through.
  3. 3. Drain and serve hot with melted butter or your favorite dipping sauce.

Nutritional Value

Calories: 150kcal | Carbohydrates: 5g | Protein: 25g | Fat: 2g | Saturated Fat: 0.5g | Cholesterol: 50mg | Sodium: 800mg | Potassium: 300mg | Sugar: 3g | Vitamin A: 50IU | Vitamin C: 2mg | Calcium: 20mg | Iron: 1mg

Keywords

Mock Lobster
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