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King Crab Appetizers Recipe
Delicious and easy King Crab appetizers perfect for any gathering.
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Preparation Time:
15
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
25
minutes
mins
Course:
Appetizer
Cuisine:
Seafood
Servings:
4
servings
Calories:
200
kcal
Ingredients
Main Ingredients
1
lb
King Crab Meat
cooked and chopped
¼
cup
Mayonnaise
1
tablespoon
Lemon Juice
freshly squeezed
1
teaspoon
Dijon Mustard
1
tablespoon
Chives
chopped
1
pinch
Salt
to taste
1
pinch
Black Pepper
to taste
Instructions
Preheat your oven to 375°F (190°C).
In a mixing bowl, combine the crab meat, mayonnaise, lemon juice, Dijon mustard, chives, salt, and black pepper.
Mix until well combined.
Spoon the mixture onto a baking sheet lined with parchment paper.
Bake in the preheated oven for 10 minutes or until golden brown.
Serve warm and enjoy!
Nutritional Value
Calories:
200
kcal
|
Carbohydrates:
2
g
|
Protein:
20
g
|
Fat:
12
g
|
Saturated Fat:
2
g
|
Cholesterol:
100
mg
|
Sodium:
500
mg
|
Potassium:
300
mg
|
Sugar:
1
g
|
Vitamin A:
100
IU
|
Vitamin C:
10
mg
|
Calcium:
50
mg
|
Iron:
1
mg
Keywords
Appetizer, King Crab
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