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grilled-garlic-and-herb-shrimp-recipe

Grilled Garlic and Herb Shrimp

Simple and delicious grilled shrimp with garlic and herbs.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 1 lb Shrimp, peeled and deveined
  • 3 cloves Garlic, minced
  • 2 tablespoon Olive oil
  • 1 tablespoon Lemon juice
  • 1 tablespoon Fresh parsley, chopped
  • 1 teaspoon Dried oregano
  • 1 teaspoon Salt
  • 0.5 teaspoon Black pepper

Instructions 

  1. 1. In a mixing bowl, combine garlic, olive oil, lemon juice, parsley, oregano, salt, and pepper.
  2. 2. Add shrimp to the bowl and toss to coat. Let marinate for 15 minutes.
  3. 3. Preheat the grill to medium-high heat.
  4. 4. Thread shrimp onto skewers.
  5. 5. Grill shrimp for 2-3 minutes per side, until opaque and cooked through.
  6. 6. Serve immediately and enjoy!

Nutritional Value

Calories: 200kcal | Carbohydrates: 2g | Protein: 23g | Fat: 10g | Saturated Fat: 1.5g | Cholesterol: 150mg | Sodium: 600mg | Potassium: 200mg | Vitamin A: 100IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 2mg

Keywords

Garlic Shrimp, Grilled Shrimp, Herb Shrimp
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