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garlic-crab-legs-recipe

Garlic Crab Legs Recipe

Delicious garlic crab legs that are easy to make and perfect for any seafood lover.
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Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: Seafood
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 2 lbs Crab Legs
  • 4 cloves Garlic minced
  • ½ cup Butter melted
  • 1 tablespoon Parsley chopped
  • 1 teaspoon Salt
  • 1 teaspoon Black Pepper

Instructions 

  1. Preheat your oven to 375°F (190°C).
  2. In a large pot, bring water to a boil and add the crab legs. Cook for about 5 minutes until they are heated through.
  3. Remove the crab legs from the pot and place them on a baking sheet.
  4. In a small bowl, mix the melted butter, minced garlic, chopped parsley, salt, and black pepper.
  5. Brush the garlic butter mixture over the crab legs.
  6. Bake the crab legs in the preheated oven for about 10 minutes.
  7. Serve hot with additional melted butter if desired.

Nutritional Value

Calories: 250kcal | Carbohydrates: 2g | Protein: 25g | Fat: 15g | Saturated Fat: 7g | Cholesterol: 150mg | Sodium: 1200mg | Potassium: 300mg | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 2mg

Keywords

Garlic Crab Legs
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