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creamed-hot-lobster-sandwich-recipe

Creamed Hot Lobster Sandwich Recipe

A delicious and creamy hot lobster sandwich that's perfect for a special meal.
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Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 2 cups Cooked lobster meat
  • 2 tablespoons Butter
  • 2 tablespoons All-purpose flour
  • 1 cup Milk
  • ¼ teaspoon Salt
  • ¼ teaspoon Black pepper
  • 4 Hot dog buns Split and toasted

Instructions 

  1. Melt the butter in a saucepan over medium heat.
  2. Whisk in the flour and cook for 1-2 minutes.
  3. Gradually whisk in the milk, stirring constantly until the mixture thickens.
  4. Add the salt and pepper, then stir in the lobster meat.
  5. Cook until the lobster is heated through.
  6. Spoon the creamed lobster mixture into the toasted buns.

Nutritional Value

Calories: 350kcal | Carbohydrates: 30g | Protein: 20g | Fat: 15g | Saturated Fat: 9g | Cholesterol: 100mg | Sodium: 600mg | Potassium: 300mg | Fiber: 1g | Sugar: 3g | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 150mg | Iron: 2mg

Keywords

Creamy, Lobster, Sandwich
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