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Crab Recipe
A simple and delicious crab recipe.
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Preparation Time:
15
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
35
minutes
mins
Course:
Main Course
Cuisine:
Seafood
Servings:
4
servings
Calories:
200
kcal
Ingredients
Main Ingredients
500
g
Crab meat
2
tablespoon
Olive oil
1
clove
Garlic, minced
1
teaspoon
Salt
1
teaspoon
Black pepper
1
tablespoon
Lemon juice
2
tablespoon
Chopped parsley
Instructions
1. Heat the olive oil in a pan over medium heat.
2. Add the minced garlic and sauté until fragrant.
3. Add the crab meat, salt, and black pepper. Cook for 5-7 minutes.
4. Stir in the lemon juice and chopped parsley. Cook for another 2 minutes.
5. Serve hot and enjoy!
Nutritional Value
Calories:
200
kcal
|
Carbohydrates:
2
g
|
Protein:
25
g
|
Fat:
10
g
|
Saturated Fat:
2
g
|
Cholesterol:
80
mg
|
Sodium:
600
mg
|
Potassium:
300
mg
|
Vitamin A:
100
IU
|
Vitamin C:
10
mg
|
Calcium:
50
mg
|
Iron:
2
mg
Keywords
Crab
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