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crab-macaroni-salad-recipe

Crab Macaroni Salad Recipe

A delicious and easy crab macaroni salad perfect for summer gatherings.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Salad
Cuisine: American
Servings: 6 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 2 cups macaroni cooked and drained
  • 1 cup crab meat flaked
  • 1 cup mayonnaise
  • 1 cup celery chopped
  • ½ cup green onions chopped
  • 1 tablespoon lemon juice
  • ½ teaspoon salt
  • ¼ teaspoon black pepper

Instructions 

  1. Cook macaroni according to package instructions. Drain and let cool.
  2. In a large mixing bowl, combine the cooled macaroni, crab meat, celery, green onions, and mayonnaise.
  3. Add lemon juice, salt, and black pepper. Mix well.
  4. Refrigerate for at least 1 hour before serving.

Nutritional Value

Calories: 250kcal | Carbohydrates: 30g | Protein: 10g | Fat: 10g | Saturated Fat: 2g | Cholesterol: 30mg | Sodium: 400mg | Potassium: 150mg | Fiber: 2g | Sugar: 2g | Vitamin A: 200IU | Vitamin C: 5mg | Calcium: 50mg | Iron: 1mg

Keywords

Crab, Macaroni, Salad
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