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chicken-breasts-stuffed-with-crabmeat-recipe

Chicken Breasts Stuffed with Crabmeat

Delicious chicken breasts stuffed with flavorful crabmeat, perfect for a special dinner.
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Preparation Time: 20 minutes
Cook Time: 30 minutes
Total Time: 50 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 4 pieces Chicken Breasts
  • 1 cup Crabmeat fresh or canned
  • ¼ cup Mayonnaise
  • 1 teaspoon Lemon Juice freshly squeezed
  • 1 teaspoon Dijon Mustard
  • ½ teaspoon Garlic Powder
  • ¼ teaspoon Salt
  • ¼ teaspoon Black Pepper freshly ground

Instructions 

  1. Preheat your oven to 375°F (190°C).
  2. In a mixing bowl, combine crabmeat, mayonnaise, lemon juice, Dijon mustard, garlic powder, salt, and black pepper.
  3. Cut a pocket into each chicken breast and stuff with the crabmeat mixture.
  4. Place the stuffed chicken breasts in a baking dish and bake for 30 minutes or until the chicken is cooked through.

Nutritional Value

Calories: 350kcal | Carbohydrates: 2g | Protein: 40g | Fat: 18g | Saturated Fat: 4g | Cholesterol: 120mg | Sodium: 600mg | Potassium: 500mg | Sugar: 1g | Vitamin A: 200IU | Vitamin C: 5mg | Calcium: 50mg | Iron: 1.5mg

Keywords

Chicken, Crabmeat, Stuffed
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