Buffalo Chicken Wraps Recipe
Spicy, tangy, and delicious buffalo chicken wraps perfect for a quick meal.
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Main Ingredients
- 2 cups Cooked chicken, shredded
- ½ cup Buffalo sauce
- 4 pieces Tortillas
- 1 cup Lettuce, shredded
- ½ cup Ranch dressing
- ½ cup Shredded cheese
1. Heat the skillet over medium heat.
2. Add shredded chicken and buffalo sauce to the skillet. Stir until heated through.
3. Warm the tortillas in a separate pan or microwave.
4. Assemble the wraps by placing lettuce, buffalo chicken, ranch dressing, and shredded cheese on each tortilla.
5. Roll up the tortillas and serve immediately.
Calories: 350kcal | Carbohydrates: 30g | Protein: 20g | Fat: 15g | Saturated Fat: 5g | Cholesterol: 60mg | Sodium: 800mg | Potassium: 300mg | Fiber: 2g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 150mg | Iron: 2mg