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broiled-lemon-and-garlic-tiger-prawns-recipe

Broiled Lemon and Garlic Tiger Prawns

Delicious and easy-to-make broiled tiger prawns with a zesty lemon and garlic flavor.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: Seafood
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 1 lb Tiger Prawns peeled and deveined
  • 3 cloves Garlic minced
  • 2 tablespoon Olive Oil
  • 1 Lemon zested and juiced
  • 1 teaspoon Salt
  • 0.5 teaspoon Black Pepper freshly ground
  • 2 tablespoon Fresh Parsley chopped

Instructions 

  1. Preheat your broiler to high.
  2. In a mixing bowl, combine olive oil, garlic, lemon zest, lemon juice, salt, and pepper.
  3. Add the tiger prawns to the bowl and toss to coat them evenly.
  4. Place the prawns on a baking sheet in a single layer.
  5. Broil for 5-7 minutes, or until the prawns are opaque and cooked through.
  6. Garnish with chopped parsley before serving.

Nutritional Value

Calories: 200kcal | Carbohydrates: 2g | Protein: 25g | Fat: 10g | Saturated Fat: 2g | Cholesterol: 150mg | Sodium: 500mg | Potassium: 300mg | Vitamin A: 100IU | Vitamin C: 20mg | Calcium: 100mg | Iron: 2mg

Keywords

Broiled, Garlic, Lemon, Tiger Prawns
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