Go Back
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
US Customary
Metric
Smaller
Normal
Larger
Basic Pasta Recipe
A simple and delicious basic pasta recipe.
Print Recipe
Pin This
Preparation Time:
10
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
20
minutes
mins
Course:
Main Course
Cuisine:
Italian
Servings:
4
servings
Calories:
200
kcal
Ingredients
Main Ingredients
400
g
Pasta
1
tablespoon
Salt
2
tablespoon
Olive Oil
Instructions
1. Boil a pot of water with salt.
2. Add pasta and cook according to package instructions.
3. Drain the pasta and toss with olive oil.
Nutritional Value
Calories:
200
kcal
|
Carbohydrates:
42
g
|
Protein:
7
g
|
Fat:
2
g
|
Saturated Fat:
0.3
g
|
Sodium:
300
mg
|
Potassium:
100
mg
|
Fiber:
2
g
|
Sugar:
1
g
|
Calcium:
20
mg
|
Iron:
1.5
mg
Keywords
Pasta
Tried this recipe?
Let us know
how it was!