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air-fryer-bacon-wrapped-shrimp-recipe

Air Fryer Bacon Wrapped Shrimp

Quick and easy air fryer bacon wrapped shrimp, perfect for appetizers or a light meal.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Appetizer
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 12 pieces Shrimp large, peeled and deveined
  • 6 slices Bacon cut in half
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Paprika
  • 0.5 teaspoon Black Pepper

Instructions 

  1. Preheat your air fryer to 400°F (200°C).
  2. Season the shrimp with garlic powder, paprika, and black pepper.
  3. Wrap each shrimp with a half slice of bacon and secure with a toothpick.
  4. Place the bacon-wrapped shrimp in the air fryer basket in a single layer.
  5. Cook for 8-10 minutes, turning halfway, until the bacon is crispy and the shrimp is cooked through.
  6. Serve immediately.

Nutritional Value

Calories: 150kcal | Carbohydrates: 1g | Protein: 15g | Fat: 9g | Saturated Fat: 3g | Cholesterol: 100mg | Sodium: 600mg | Potassium: 100mg | Vitamin A: 50IU | Calcium: 20mg | Iron: 1mg

Keywords

Air Fryer, Bacon, Shrimp
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